Our restaurant can enrich your relaxing stay with delicious experiences, or compliment your business program with culinary adventures, every day of the week. Delight your taste buds at our hotel's restaurant, where every meal is a celebration of tradition.
Whether for a carefree family lunch or a business dinner, the gastronomic doors of Aranyhomok Business-City-Wellness Hotel are open to all, we serve unforgettable culinary memories on every plate.
Our gastronomical offer of Hungarian and international delicacies includes the very best of typical dishes of the Great Plains, drink specialities for which Kecskemét and its regions is justly famous, and light and colourful dishes. Taste the refreshing homemade lemonades, and craft cocktails – all in an inviting atmosphere that’s perfect for any occasion.
Experience a tantalising gastronomical adventure in the heart of Kecskemét!
Breakfast: 6.30 - 10.00
Lunch: 12.00 - 14.00
Dinner: 18.00 - 21.00
You can place your order at least 30 minutes before closing.
Every day: 6:00 - 00:00
Starters | |
---|---|
Avocado smoked salmon tartare with toasted sourdough bread (1, 4, 7) | 3 590 Ft |
Tomato arugula salad with feta cheese and Serrano ham (1, 7) | 3 790 Ft |
Homemade vegetable cream dip with sourdough baguette and fresh salad (1) |
2 890 Ft |
Soups |
|
---|---|
Kecskemét-style apricot cream soup with basil oil and tapioca pearls | 1 990 Ft |
Lamb stew soup with rosemary and porcini mushrooms (9) | 2 790 Ft |
Újházi-style chicken soup with egg noodles (1, 3) | 2 390 Ft |
Main dishes |
|
---|---|
Crispy duck leg with cabbage dumplings and rosemary cherry chutney (1) |
7 490 Ft |
Chicken supreme with vegetable barley risotto (7) | 6 590 Ft |
Panko-crusted mangalica pork tenderloin with parsley potatoes and pickled cabbage salad (1, 3, 7) |
6 990 Ft |
Skin-on pike-perch fillet with pea purée and buttered vegetables (4, 7) | 6 690 Ft |
Sous-vide beef cheek with red wine jus, grilled polenta, bell pepper and zucchini |
8 490 Ft |
Zucchini-egg ratatouille in a sheep cheese wrap with balsamic-dressed fresh salad (1, 7) |
4 490 Ft |
Salad |
|
Cucumber salad | 1 590 Ft |
Tomato salad | 1 690 Ft |
Homemade mixed pickles | 1 590 Ft |
Desserts |
|
---|---|
Chilled coconut cottage cheese dumplings with mango purée (7) | 2 890 Ft |
Tiramisu cake (1, 3, 7) | 2 890 Ft |
Gundel-style crêpe | 2 990 Ft |
*Ask our collegues about allergens contained.
Valid from 01.08.2025.
We are happy to accommodate special requests based on prior notice (vegetarian, food sensitivities), but due to the design of our kitchen, we cannot take responsibility for our guests suffering from food allergies!
Allergens:
1 - gluten, 2 - crustacean, 3 - egg , 4 - fish, 5 - peanuts, 6 - soya, 7 - milk, 8 - nuts , 9 - celery, 10 - mustard, 11 - sesame, 12 - sulphine, 13 - lupin, 14 - molluscs
With half-board, our hotel guests can choose from the dishes on the menu below according to their taste.
*Ask our collegues about allergens contained.
Valid from 01.08.2025.
We are happy to accommodate special requests based on prior notice (vegetarian, food sensitivities), but due to the design of our kitchen, we cannot take responsibility for our guests suffering from food allergies!
Allergens:
1 - gluten, 2 - crustacean, 3 - egg , 4 - fish, 5 - peanuts, 6 - soya, 7 - milk, 8 - nuts , 9 - celery, 10 - mustard, 11 - sesame, 12 - sulphine, 13 - lupin, 14 - molluscs